s A Little Taste of Cyprus d A Little Taste of Cyprus d A Little Taste of Cyprus A Little Taste of Cyprus
Original specialties

OUR CHOICE

Our choice

Starters

Pastouma
£4.95

Greek village spicy sausages cooked on the grill

Halloumi Cheese
£4.95

Greek, soft goats cheese, charcoal grilled

Dolmades
£5.95

Vine leaves stuffed with lean minced meat, rice, herbs and spices to make this classic Cypriot dish, served with tomato sauce

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Our choice

From the Grill

Chicken Souvlaki
£11.50

2 skewers of specially marinated small pieces of chicken

Lamb Souvlaki
£14.95

2 skewers of tender pieces of lamb marinated in olive oil and herbs

Sheftalia
£14.95

A Cypriot special homemade sausages with minced pork, parsley, onions, herbs and spices

Our choice

Greek Cypriot Specialities

Moussaka
£11.50

Layers of potatoes, aubergines, courgettes and minced meat topped with béchamel sauce and grated cheese

Stuffed Vegetables
£11.50

Tomato and pepper stuffed with rice, onion, Greek herbs and vinegar in a red wine sauce until very tender

Kleftiko
£14.95

The bandits way of slowly cooking lamb in the oven with onions, tomatoes, celery and carrots until so tender that it comes off the bone using only mountain herbs

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Plymouth's

Authentic Greek Food

We provide a casual dining experience in stylish surroundings and offer an extensive choice of small dishes (Meze) for quests who like to sample a bit of everything. Our food is prepared freshly on a daily basis from the finest ingredients. Enjoy.

Fantastic food all beautiful and fresh. My husband, son and I visited the restaurant when we were dropping our son off at university this new year. The staff made us so welcome and really looked after us. It was so good we went back the following evening as well. Thank you Russell and his team not forgetting Stavros. We will be visiting again when we are next in Plymouth.

Sarah H

Sommelier

Fabulous meal at this Greek restaurant this evening. Shared the Meze sharing platter for two. Everything was so authentic, from the vast array of starters, including vine leaves, tzatziki, taramasalata, souvalaki . The chicken and meatballs were also fab. highly recommend the 'village wine.' Finally the ambience, music and friendly staff and owners, completed a fabulous night. Many thanks

Kevin A

Sommelier

My husband son and I went in today and thoroughly enjoyed the food and the service and such a warm welcome have already planned to go back and Will be recommending to friends and family

Suzanne M

Sommelier

Visit Stavros

FIND US

37 Southside St, Plymouth PL1 2LE, reservations@stavrosbarbican.co.uk,

01752 965922

Opening hours:
Mon – Sun: 11.30 am – 11:30 pm

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm